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A luxurious twist on a Filipino classic. Delicate cashew meringue wafers layered with silky pistachio buttercream, then finished with a generous coating of pistachio biscuit crunch for the perfect balance of creaminess and texture.
Nutty, light, and beautifully indulgent, this dessert delivers a harmony of richness and crunch in every bite. A refined treat for pistachio lovers and a standout centrepiece for any occasion.